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« September 2009 | Main

Oct 03, 2009

08-Marathon Training, Miami 2010: Why Vitamin B6 Should Be Part Of The Antioxidant Network & 9 Miles (hills again!)

Below is a map of my hilly route (mapmyrun.com, 2009). It is an awesome run up and down Fruitport road. Elevation ranges from 574 ft to 663 ft. The ascent is 112 ft and difference in elevation is about 90 feet or equivalent to a 9 story climb. The starting point once again is the Spring Lake Rite Aid. This course is getting even prettier as the leaves are starting slowly to turn color exposing a runner to an awesome display of fall colors. A 1:30 hours run that literally nourishes body and mind!

Now that we have taken care of nourishing the mind, how about some info on nourishing the body as well? After today's stats we'll cover vitamin B-6.

Continue reading "08-Marathon Training, Miami 2010: Why Vitamin B6 Should Be Part Of The Antioxidant Network & 9 Miles (hills again!)" »

Oct 01, 2009

07-ING Marathon Training, Miami 2010: The Sweat Rate: a Crucial Measure of Dehydration During Exercise & 4 Mile Run

Today’s preparation for the 2010 ING Miami Marathon consisted of a short, easy four mile run. Nothing big, just enough to get the weekly mileage up. On another note, today as promised, we will be discussing loss of body weight during exercise or as nutritionists call it: The Sweat Rate. The sweat rate is an important indicator and gives us very important information about the body’s state of dehydration during exercise. The sweat rate also allows us to calculate optimum fluid replacement. Of course optimum fluid replacement is extremely important not only for recovery, but also to restore glycogen homeostasis and prepare us for the next bout of exercise. But firs today’s stats, followed by an explanation of  “The Sweat Rate.”

Continue reading "07-ING Marathon Training, Miami 2010: The Sweat Rate: a Crucial Measure of Dehydration During Exercise & 4 Mile Run " »

5 Everyday Things That Are Bad for You

by Guest Author Mary Ward

Most of us are looking for ways to live healthier lives. And, many times we feel that, for the most part, we’re avoiding the things that are really bad for us. However, there may be some everyday items you’re still using that are bad for your body. Here are some common things in your home you might want to avoid.

  1. Teflon – this non-stick coating used for many years on pans can be very harmful. The gases released when the pans are heated to a high temperature can be noxious – it has even been known to kill birds. In addition, as the pans get worn, the Teflon coating flakes off into our food and eventually ends up in our water system. The EPA’s outside science board has listed the PFC chemical used to make Teflon as a “likely human carcinogen”.
  2. Carpet – Whether your carpet is new or old, it likely contains chemicals that are dangerous to your body. New carpets contain Volatile Organic Compounds (VOC’s), some of which are on the EPA’s list of extremely hazardous substances. Old carpet may be even worse, as some of the chemicals used in carpets in years passed have been banned. Other substances, such as adhesives and stain resistors may be dangerous when breathed in.
  3. Plastic food containers – Most of our plastic food containers are harmless, unless they are exposed to heat. Plastics used to make food containers contains bisphenol A. When exposed to heat, the plastic melts just a little and the bisphenol A leaks into your food. The substance is believed to be related to an elevated risk for breast cancer, prostate cancer and diabetes. So, for the sake of your health, don’t microwave in plastic or drink from a plastic drink bottle that’s been exposed to heat. This same substance is found in most food cans, because it helps keep the food from tasting like the can. It’s believed to be safe in food cans as long as you don’t heat up the can itself.
  4. Microwave popcorn – The fumes from microwave popcorn have been shown to be toxic, because of the substance diacetyl, which gives the popcorn its buttery taste. Several cases of lung disease have been directly related to inhaling large amounts of diacetyl. Check your microwave popcorn labels carefully. Many companies have already removed the substance from their brand because of health concerns, but it is still in a few brands.
  5. Your humidifier – A humidifier need not be dangerous if it’s cleaned properly, but many people fail to clean theirs as often as needed. Humidifiers that are not kept clean can harbor all sorts of harmful bacteria, such as legionella, which causes respiratory infections, and several types of mold. Your humidifier should be cleaned with bleach at least twice a week if you use it regularly.

We all want to live in a safe home, and it’s frightening that there are so many items we take for granted that might be harming us. Keep your eyes open for things in your home that might make it less safe for your family.

That is great advice. Thanks Mary.

Beste Gesundheit,

Werner

Mary Ward is a freelance writer and likes writing about medical education topics, such as how to research and choose among online X-ray tech schools, how to apply for online college grants, and more.